Recipe of a traditional Piedmontese starter: pepper rolls

Food is pretty much a religion in Italy, so the official starters of the Piedmont Region are approximately 140. Our creativity may allow us to create new ones, but for those who are very sticky to tradition, nothing can be served as an official starter out of the codified ones.

The Italian Aperitivo we all should have, at least once.

Summer is approaching and, although some social distancing will still be necessary, the Italians will re-start one of their most pleasant traditions: the “Aperitivo”. It is tipically Italian, although it is nowadays pretty common in several Countries around the world, especially in the Mediterranean sea. It’s a simple way to spare some time with our dearest friends, our work mates, our families, sharing a drink and some snacks before having lunch or dinner.