Todays' recipe is one of my grandmother's favourite as well as the tastiest pasta ever: Bucatini al forno. It is basically a baked pasta cooked directly into the tomato sauce which thickens and reduce so much that the surface of the pasta gets soaked with it....delicious.
#pasta
Pasta con le Sarde: the master recipe of Sicily
Among the several recipes I wanted to make once home I picked one which originated in the area of Palermo, although nowadays you find it everywhere in Sicily. It's called Pasta con le Sarde.
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Cooking exercise: Apulian Tubetti
The Italian Cusine is extraordinaire. Based on local products, each region and even each city or village has its own traditional recipe thus making the so-called “Mediterranean diet” listed among the UNESCO intangible world Heritage.
